CLOVES - Long

 

The dried flower buds of Syzygium Aromaticum tree are used to make cloves. Cloves have long been used as a spice as well as a remedy for a variety of diseases. It's been used for centuries to treat dental decay, stomach problems, bad breath, even as a stimulant.

Cloves' Nutritional Value:

Cloves have an excellent nutritional profile, containing various vital vitamins, minerals, and dietary fibres, in addition to giving a pleasant scent to cuisines such as biryani, dal, curries, soups, and tea. They are naturally low calorie, making them suitable for weight loss, as well as providing plenty of fibre to aid digestion. Cloves are high in manganese, a trace mineral important for brain function and bone health, as well as calcium and phosphorus.

Cloves are high in vitamin K, which aids in quick blood clotting in tissue injuries, and their large potassium stores are beneficial for regulating blood pressure and avoiding hypertension. Cloves also contain a number of antioxidant components, including vitamin C, vitamin E, eugenol, flavonoids, and gallic acid, which help the body destroy damaging free radicals. This helps to prevent cancer, boost immunity, maintain a healthy metabolism, and support good skin and hair.

Cloves Have a Lot of Health Benefits:

Encourages Digestion

Cloves assist digestion by enhancing enzyme secretions and promoting digestive motility. Flatulence, stomach irritation, dyspepsia, and nausea are all relieved by cloves.

 

Diabetes is managed using this medication.

Cloves are ideal for persons who have high blood sugar. Cloves have been demonstrated in research to increase insulin sensitivity and aid in the proper functioning of insulin.

 

Bones and joints benefit from it.

Cloves are rich with hydro-alcoholic substances such as eugenol & flavonoids that assist boost the bone density & trace minerals in bones. Regularly ingesting cloves can help those with weak bones & osteoporosis.

 

Immune System Booster

Clove's remarkable element, eugenol, is highly efficient against a wide range of germs, fungi, and viruses. Clove's antiviral and blood purifying properties reduce blood toxicity while also increasing disease resistance by activating white blood cells.

 

Reduces Inflammation And Pain In The Body

Cloves contain eugenol, which has powerful anti-inflammatory qualities and aids in pain relief by triggering pain receptors inside the body. Clove oil or extract can aid in the relief of arthritis, inflammation, and general aches and pains.

 

Toothache is relieved.

Clove oil's germicidal characteristics make it a good treatment for dental discomfort, toothaches, sore gums, & mouth ulcers. Clove oil has been certified as a dental anaesthetic by the American Dental Association.

 

It helps to prevent cancer.

Eat more cloves to keep cancer-free, since the anticarcinogenic qualities of eugenol in cloves help reduce lung cancer, breast cancer, & ovarian cancer in their early stages.

 

Breathing Becomes Easier

Always keep cloves on hand for treating lung problems in these times and days of harsh pandemics. Patients with bronchitis or asthma are frequently recommended to inhale the scent of cloves for immediate relief. Place a clove on a hot ache and inhale the vapours to clear blocked lungs and relieve breathing problems. To clear the airways, add two drops of clove oil in your tea or chew on a clove to alleviate a sore throat.

 

Blood Circulation is Activated

Clove stimulates metabolic activity & regulates body temperature when added to your everyday diet. Cloves, which are high in antioxidants, can help to cleanse the blood and give the skin a healthy shine from inside. If you're anxious, rubbing heated clove oil on your head, neck, and back will provide immediate comfort and help to settle your nerves.

 

BLACK PEPPER - Kali Mirch

There are several health advantages of black pepper, which is also known as the "king of spices." One of the most significant benefits of taking pepper is that it assists in weight reduction. It is also claimed to be beneficial for digestion as well as cancer prevention due to its cleansing properties. When this spice is added to food, it enhances the flavour and increases the spiciness of the dish.

If you are a fitness fanatic who wants to lose weight rapidly, then you should include black pepper in your daily diet as much as possible. Don't forget to include the lemon juice & finger millet (Ragi) in the recipe as well. Almost all of these meals can assist you in losing weight rapidly, and black pepper is known to help cleanse the intestines and stomach.

Have you ever wondered why black pepper is referred to as the "King of Spice"? This is due to the fact that this spice provides several health advantages for your body. Here are some interesting facts about this incredible spice.

It aids in the loss of weight

Detoxification of the body

Cancer is prevented by using this supplement.

It helps to keep your intestines & stomach clean.

It contains potassium, which aids in the regulation of the heart rate and the prevention of excessive blood pressure.

It aids in the formation of RBCs.

It is high in vitamin B & helps to manufacture calcium.

It helps to keep constipation at bay.

Prevents skin deformation and wrinkles from forming.

BLACK CARDAMOM - Badi Elaichi

 

The black cardamom is known as the "queen of spices." This fragrant spice is extensively used to flavour a variety of Indian foods and has a lot of health advantages. The oil derived from black cardamom seeds, also referred as hill cardamoms, is used for a variety of health and cosmetic applications. This spice is used to treat cardiac difficulties, gastrointestinal issues, and the majority of respiratory ailments, including asthma. Chewing black cardamom seeds is said to be highly useful for bronchitis, whooping cough, pulmonary TB, and asthma. Let's look at how these seeds can aid with respiratory issues. Black Cardamom's Health Benefits

• Black cardamom aids in the prevention of heart disease. It aids in the regulation of heart rhythm, which regulates blood pressure and minimises the risk of blood clots.

• Chewing of black cardamom seeds could be a one-stop-solution for dental health difficulties such as cavities, mouth odour, bleeding gums, and so on. The seeds' healthful oils are thought to be beneficial to dental health.

• Gastro intestinal glands are stimulated by black cardamoms. They aid in the secretion of stomach secretions that aid digestion. This helps to avoid problems such as stomach ulcers, acidity, and so on.

• Vitamin C, an important antioxidant, aids in the improvement of blood circulation all throughout body.

• The seeds of black cardamom possess antiseptic & antibacterial qualities, which help the immune system fight illnesses.

KALI JIRI- Biiter Cumin

Bitter Cumin, also known as Kalijiri, is a plant that is widely cultivated in India & Southeast Asia. Brown in colour, the seeds have a strong, bitter flavour. Raw seeds are difficult to ingest raw and have long been utilised as a component in Ayurvedic preparations.

Because of its bronchodilator and anti-inflammatory effects, Kalijiri seeds are good for respiratory illnesses including asthma. It can also help with vitiligo since it promotes melanin production.

Kalijiri's antibacterial characteristics make it a popular component in Ayurvedic lotions and oils for treating skin ailments. Kalijiri's antioxidants also aid wound healing by speeding wound contraction. Due to its Kashay (astringent) characteristics, using Kalijiri seeds paste with Neem or coconut oil might aid with early wound healing, according to Ayurveda. It has been discovered to aid in the detoxification of blood by removing toxins and so enhancing their evacuation. It's also been reported to help with weight loss and flatulence.

Kalijiri has a number of advantages.

1. Constipation

Kalijiri aids in the treatment of dyspepsia. Indigestion, according to Ayurveda, is the result of an inadequate digestive process. Including Kalijiri in your diets can assist to enhance Agni (digestive fire) & make meals easier to digest. The Deepan (appetiser) property is responsible for this.

2. Asthma

Kalijiri's Vata-Kapha balance & Ushna (hot) qualities aid to treat asthma. It also aids in the removal of blockages and facilitates breathing.

3. Coughing

Cough is a common illness that frequently develops in conjunction with a cold Due to its Kapha balancing and Ushna (hot) qualities, Kalijiri aids in cough relief. It aids in the relief of collected mucus by immediately emptying it.

4. Infection of the Urinary Tract (UTI)

Kalijiri's Mutral (diuretic) qualities aid in the treatment of urinary tract infections. It improves the flow of urine and alleviates the symptoms of urinary infections.

5. Healing Wounds

Kalijiri's Vata balancing & Kashay (astringent) qualities aid in wound management. It also aids in the reduction of injury symptoms such as pain and bleeding, as well as promoting quick healing.

CINNAMON- Daalchini

 

Cinnamon, also known as dalchini in Hindi, is indeed a spice that originates from the Cinnamomum tree's branches. This dried spice comes in the shape of coiled rolls that resemble sticks. You could also come across it shattered into bits of varying sizes and shapes. The ground version isn't widely accessible since it soon loses its taste. If you're using it in a recipe that calls for ground form, do so right before you start cooking.

Ceylon cinnamon, which is believed to be as good as genuine cinnamon, & Cassia cinnamon, which is seen as the most widely accessible kind, are the most widely available cinnamon varieties.

Cinnamaldehyde & cinnamic acid are the two primary active chemicals in cinnamon that have health advantages. Aside from these chemicals, it's high in antioxidant polyphenols, which are commonly found in fruits and veggies.

Cinnamon, Dalchini's Health Benefits

 

Cinnamon – as anti-inflammatory spice:  Cinnamon's antioxidant properties help decrease inflammation in the body, lowering the risk of chronic illnesses such as heart disease, diabetes, and cancer.

Cinnamon - a spice that improves insulin sensitivity:  Cinnamon has long been known to be useful to diabetics. Diabetes is a metabolic disorder characterised by insulin resistance. Cinnamon is thought to help maintain normal glucose levels by reducing insulin resistance and improving insulin sensitivity in cells. It's normal to use freshly ground cinnamon powder into tea. To qualify like a diabetic drink & g ain the most advantages, make sure the tea is free of sugar and milk.

Cinnamon is an antibacterial spice, and its active ingredient, cinnamaldehyde, aids in the treatment of a variety of infections. Its essential oils are also recognised for boosting immunity and protecting against colds and sore throats. To enhance your immune system and combat infections, try the Turmeric & Cinnamon Detox Water.

Cinnamon is a spice that promotes good oral hygiene. Cinnamon, like black pepper, assists in the eradication of foul breath (halitosis) and has thus been used as a toothache cure in toothpaste & tooth powder. It aids in the elimination of oral germs and the maintenance of oral hygiene.

Cinnamon Is a heart-healthy spice:  Research has demonstrated that frequent cinnamon consumption lowers blood cholesterol and triglycerides, preventing clot formation. It may also assist to raise good cholesterol *HDL0, which lowers the risk of heart attack.

CHITRAKMOOL-Ceylon leadwort

Plumbago zeylanica is also known the Ceylon leadwort, doctor bush, and wild leadwort. Its name comes from the word "plumb," which signifies lead and agree to impart. Chitraka is a very efficient digestive and carminative plant. Chitrak is classified as rasayan in the Ayurvedic medical system. The blossoms of this useful plant are red, white, and blue in hue. It is a highly significant medicinal herb, and the roots of all this herb are particularly beneficial for heart problems, liver problems, and nervous system problems.

 

Plumbago Zeylanica has a variety of applications.

• Diarrhea and piles patients would benefit greatly from plumbago root powder.

• The major chemical ingredient plumbagin aids in immune enhancement.

• This plant is used to clear heavy nasal mucus, which is the primary cause of repeated colds and coughs.

• It is used to relieve inflammation and is particularly beneficial in the treatment of bronchitis & chronic sinusitis.

• Plumbago root is used to stimulate the digestive system and enhance hunger. It is used as a carminative and to stimulate digestive power.

• Spleen enlargement can also be treated with roots.

• This plant's leaves can be used to cure laryngitis and rheumatism.

• This herb's external paste is used to treat skin irritation, filariasis, and a variety of other skin problems.

• Externally, root paste is administered to carbuncles, wounds, and syphilitic ulcers.

• This herb's pure extract is used to decrease cholesterol levels.

• It's used to stop cancerous cells in the prostate from growing.

• Plumbago strengthens the liver and is often used as a liver tonic.

• This plant has anti-inflammatory properties and is commonly used to treat edoema.

• It can also help with rheumatoid arthritis and osteoarthritis.

CHIRATA KADWA- Bitter Stick

Chirata, also known as bitter stick in certain areas, is a critically endangered plant that grows at high altitudes in the Himalaya's sub-temperate zones. It mostly grows between 1200 and 2100 metres above sea level, from Kashmir to Bhutan. To put it another way, chirata is a plant that is used to manufacture medication. Chirata's above-ground portions are typically utilised for medical reasons. The many therapeutic benefits of this plant are widely recognised in traditional medicine.

Chirata flowers are purple blue and occur in chilly alpine locations. It is recognised for its bitter taste, which is caused by the presence of several bioactive chemicals. Chirata is known by several names in different parts of the world. Chirata is known in Sanskrit as Anaryatikta, Bhunimba, Chiratitka, and Kairata, for example. It's known as Qasabuzzarirah in Arabic and Farsi. Chiaravata is the Urdu name, Sekhagi is the Burmese name, and Chirrato or Chiraita is the Nepalese name. It's also known as "Nepali neem" since it's widely found in Nepal's woods.

Chirata has long been utilised in the medical industry as an ayurveda herb. Fevers, malaria, liver problems, hepatitis, diarrhoea, ulcers, skin illnesses, epilepsy, asthma, diabetes, and various mental disorders are all reported to be treated with it. Antifungal, anti-inflammatory, antimicrobial, antimalarial, antiaging, and antidiarrheal activities have also been discovered in the plant.

Chirata is also used to make both alcoholic and non-alcoholic drinks. Swertia pills are frequently taken with honey to reduce the bitterness to some extent.

The health advantages of Chirata

Chirata is used to treat diabetes.

Diabetes is a dangerous illness in which the blood sugar or glucose levels are abnormally high. When the carbs we eat or drink are broken down and released into the bloodstream, glucose is produced. Insulin, a hormone, then absorbs this from the bloodstream. In diabetics, insulin synthesis and function are frequently compromised. Several research have been undertaken to show the chirata herb's anti-diabetic capabilities. Chirata has been discovered to induce pancreatic cells to release more insulin, which lowers blood sugar levels.

Chirata is a liver tonic.

The liver is an essential organ for the body's normal functioning. It removes pollutants from the bloodstream, reserves energy, and aids digestion. Chirata is claimed to have powerful antioxidants that can protect the liver from a variety of ailments. Recent research on the chirata plant revealed that it has anti-hepatitis B properties, which might aid in preventing hepatitis and destroying the hepatitis virus inside the body.

Antiviral effects of Chirata

Because to the presence of several antioxidants in the chirata plant, it is known to have antiviral and antihelminthic qualities. Chirata has also been shown in studies to inhibit the spread of the herpes virus. It was also suggested that chirata's antiviral potential is comparable to that of the widely used antiviral medicine acyclovir.

Chirata has anti-inflammatory properties.

Chirata has been shown to have anti-inflammatory properties in several research. According to in vivo research, the chirata plant has a variety of chemical components that significantly decrease inflammation. Chirata's anti-inflammatory properties have been validated in many studies. It has also been discovered to have some analgesic properties. Despite the fact that clinical trials have yet to be conducted, chirata is slowly showing to be a natural & safer therapy for inflammatory conditions.

Chirata is used to treat fever.

Chirata has been utilised in traditional medicine for treatment of fever, colds, and flu. It's a key element in a variety of ayurvedic antipyretic formulas. When compared to paracetamols, research on animal models showed that the roots of the chirata plant, with their bioactive qualities, were able to generate a considerable drop in body temperature.

Chirata is used to treat anaemia.

The absence of red blood cells & haemoglobin characterises anaemia. Haemoglobin is a protein that binds to oxygen and aids in its transport throughout the body. Symptoms of haemoglobin deficiency include weakness and weariness. Iron supplements and a balanced diet are part of the current treatment plan. Traditional medicine, on the other hand, includes a large number of anti-anemic plants. Chirata is a natural remedy that can assist the body in producing adequate red blood cells & alleviating anaemia symptoms.

Chirata is a stomach tonic.

Because chirata is a bitter plant, it can help those with stomach issues like constipation, nausea, & vomiting. The usage of chirata on a regular basis may help to strengthen the stomach. It enhances gastric juice output, resulting in better digestion. Furthermore, chirata enhances the liver's bile output, which aids in the digestion of food particles.

Malaria treatment with Chirata

Malaria is a disease spread by the bite of a female Anopheles mosquito infected with the parasite. Fever, muscular pains, and anaemia are just a few of the symptoms of this condition. Chirata possesses antipyretic, anti-anemic, and antioxidant qualities that may help to alleviate the symptoms of malaria.

Chirata is used to treat cancer.

Cancer is the uncontrolled and abnormal development of bodily cells. With the rising number of cancer cases, it is more crucial than ever to discover a cure. Chirata is one of several natural herbs that has been researched for its anti-carcinogenic properties. Several research have found that chirata has anticancer effects. The herb has the power to inhibit the progression of cancer cells, according to studies done on chirata plant leaf and stem extracts.

CARDAMOM -Elaichi

 

Indian cuisine is vibrant and savoury, or the spices not only provide a unique touch to the dishes, but they also have a variety of health advantages that have been well documented since ancient times. Cardamom is one such spice, among many others.

Cardamom is derived as from seeds of different ginger-related plants that are produced in India, Indonesia, and Guatemala.

The scent and flavour of this spice are very powerful. Cardamom was once regarded a herb and has been a vital element in Ayurvedic medicine. Even the ancient Egyptians & Romans utilised this spice to infuse their essential oils with, as well as for mints and other medical applications.

Cardamom was employed as such an antidote to poison and venom, as well as a remedy for mouth infections, throat issues, chest congestion, and gastrointestinal ailments. Cardamom is now one of the more expensive spices on the planet. Cardamom is utilised in a variety of cuisines, from spicy foods to sweets and beverages, and is known for its perfume and flavour. With the expanding variety of alternatives, an increasing number of individuals are considering adding cardamom to their diet for general health.

Cardamom is a spice that is not only unique to Indian taste buds, but also to our senses. This aromatic spice may enhance the flavour of your tea, cuisine, and entire dining experience. Cardamom is a multi-purpose spice that may be used in curries, breads, rice, and liquid dishes. It also has a number of health advantages.

 

Cardamom's health benefits

1. Digestive problems: 

Cardamom is beneficial in treating and avoiding digestive problems. Aside from that, it is beneficial to intestinal health. Despite being such a spice, cardamom's cooling properties might aid to reduce acidity. Cardamom can also aid with gastrointestinal problems such as indigestion, nausea, vomiting, upset stomach, and spasms.

2. Foul breath: 

Due to its antibacterial qualities, cardamom aids in the elimination of bad breath by eliminating dental germs.

3. Depression:

Cardamom has the extra benefit of assisting persons suffering from mental stress, depression, or other mental health condition due to its fragrant properties. For the greatest effects, boil cardamom into water or simply add it to your tea.

4. Expectorant action:

Cardamom is a miracle spice for those suffering from asthma & bronchitis. This is due to cardamom's blood thinning properties, which can aid enhance blood circulation inside the lungs.

5. Sexual dysfunction:

Cardamom can be used to treat sexual dysfunctions such as impotency and premature ejaculation. Cardamom mixed with milk & honey can improve your sex life dramatically.

6. Other benefits:

Because cardamom is really a multi-purpose spice, it's indeed beneficial to individuals who have a slow metabolism, poor memory, need to cleanse their bodies, and suffer from unbearable period stomach pains.

BRAHMI- Water Hyssop

 

 Brahmi is a unique plant that has long been used as a brain stimulant. Brahmi is a tiny succulent herb with several branches that root at the nodes and may be found at elevations ranging from sea level to 4400 feet. It thrives in moist soil, shallow water, and marshes. It features little blooms with four or five petals that are pale purple or white in hue. The entire plant, including the blossoms, can be utilised to treat a variety of ailments. This has a bitter & sweet taste to it and is supposed to be cooling.

Brahmi is indeed a medicinal herb that has been used as a memory booster, aphrodisiac, & health tonic for millennia. According to Dr. Akhilesh Sharma, the Ayurvedic specialist, "Brahmi is fantastic for enhancing overall brain functioning and strengthening your memory."

It improves long-term memory, short-term memory, and keeping capacity, which are the three components of memory. Brahmi provides a cooling effect that keeps the mind tranquil and anxiety-free. It also promotes a good night's sleep." Here are eight incredible Brahmi benefits & how they can help you improve your health.

1. Brahmi reduces stress & anxiety by reducing cortisol levels, which is commonly referred to as stress hormone. By modulating hormones involved in the stress response, Brahmi aids in the reduction of stress's effects.

2. Brahmi is thought to help reduce the symptoms of Alzheimer's disease by preventing the amyloid molecule from forming in the cell, which causes brain damage. Bacosides, a biochemical contained in Brahmi, help to rebuild brain tissue by altering brain cells.

3. Brahmi helps with memory development. The hippocampus, which is involved in cognition, attention, and memory, benefits from it. The cerebellum, a part of the brain that helps with focus and memory, has a leaf shape that is strikingly similar to that of the Brahmi plant.

4. Brahmi is high in antioxidants, which are necessary for good health. Antioxidants help to eliminate free radicals, that can transform into cancerous cells.

5. Brahmi aids to enhance your immune system when used on a regular basis. Many nutrients, as well as antioxidant substances, aid in improving our immune system's reaction time to various diseases and conditions. Brahmi is a natural way to strengthen your immunity.

6. Brahma is a powerful anti-inflammatory that can help with arthritis, gout, and other inflammatory diseases.It also helps with stomach ulcers & irritable bowel syndrome therapy.

7. Brahmi is recognised for controlling blood sugar levels in diabetic individuals and may help alleviate hypoglycemic symptoms.

8. Brahmi oil's beauty advantages include healing a dry scalp & reducing hair loss. Its antioxidant components not only aid to rejuvenate your scalp, but they also stimulate healthy hair regrowth. These antioxidants also aid in the removal of pollutants from the body and improve the appearance of your skin by encouraging cell renewal. Brahmi is beneficial for dandruff, itching, and the creation of split ends in the hair. Furthermore, rubbing the scalp using Brahmi oil is said to be quite relaxing.

BILAIKAND/VIDARIKHAND

 

What Is Vidarikhand/ Bilaikand , and What Does It Mean?

Vidarikhand, also known as Pueraria tuberosa, is a perennial herb that belongs to the Fabaceae (pea) family and is regarded as one of Mother Nature's most nutritious medicinal herbs. Vidarikhand, also known as Indian Kudzu, has a widespread tuberous root structure and a coiling, ascending, trailing vine. The sweet-tasting tuberous roots are globose, starchy, and white in colour. The juvenile branches are pubescent in grey. The leaves of this tuberous plant are trifoliate and alternating, and the leaflets are egg-shaped with a circular base and uneven edges, similar to those of Palash. Flowers with a blue as well as purplish-blue tone are frequently bisexual in nature.

The plant is native to India, Pakistan, and Nepal, and may be found growing at a height of around 4000 feet in the Himalayas and other parts of India, including Mount Abu, Punjab, Sikkim, Kumaon, Western Uttar Pradesh, & Central India.

Due to its galactagogue activity, ayurvedic practitioners employed the globous rhizomes of this remarkable plant to improve the production of milk in new mothers in ancient times. It also aided in raising both the quality and quantity of sperm in males, as well as improving sperm motility and stimulating desire during sexual intercourse, due to its significant spermatogenic qualities. This plant's edible tubers have also been used to alleviate chest discomfort, fever, and rheumatism. It has also been reported to help with weight growth, improving voice quality, increasing reproductive processes, and treating infertility in both males and females.

BHUMI AMLA

Phyllanthus Niruri is the botanical name for this plant.

Bhumi Amla is indeed a tropical plant which grows primarily along the seashore. Bhumi amla resembles Amla in appearance, however it only grows to a height of 50 cm. Chanca piedra, bahupatra, & stonebreaker are all names for Bhumi Amla. The bark of Bhumi amla is smooth & light green. Bhumi amla fruits are small, delicate, and appear like capsules with seeds within. The Bhumi amla plant as a whole has a number of therapeutic benefits.

Bhumi amla's antioxidant, hepatoprotective, & antiviral properties help protect the liver from a variety of diseases and disorders. Bhumi amla aids in the relief of ulcers by lowering gastric acid production and so preserving the stomach lining. Bhumi amla has an excellent diuretic effect that keeps kidney stones at bay. Bhumi amla also aids in the removal of excess salt from the body.

HEALTH BENEFITS

Amla bhumi and liver

Bhumi Amla is a powerful plant for treating liver issues such liver enlargement, poor liver function, & jaundice. The liver purification and nutrition are the key functions of Bhumi amla. Rasayana & Pitta balancing qualities are found in Bhumi amla.

 

Acidity and Bhumi Amla

Because of its Pitta-balancing characteristics, the juice of the Bhumi amla fruit helps relieve indigestion and acidity, as well as improving digestion to further reduce acidity.

 

Sugar level management and Bhumi amla

Because of its Tikta and Kashaya rasa characteristics, Bhumi Amla does have a bitter taste, which aids in the improvement of metabolism and the regulation of excessive blood sugar levels.

Skin disease and Bhumi amla

By its Tikta Rasa & Pitta balancing characteristics, Bhumi amla juice is a good blood purifier and also helps to alleviate skin diseases.

 

Cough/Cold and Bhumi Amla

Bhumi Amla has a Kapha characteristic that aids in the relief of symptoms such as cough, dyspnea, asthma, and hiccups.

 

Fever and Bhumi amla

By its Tikta & Pitta balancing characteristics, Bhumi Amla aids in the reduction of fever in typhoid cases. It also aids in the metabolism and hence the excretion of waste from the body.

BHILAWA- Indian marking nut

 

The Marking Nut Tree, also referred as Semecarpus anacardium, is a deciduous tree native to the Himalayan foothills. The tree was given the name "marking nut" because it was once used to mark clothing before they were washed.

Its fruit is 1-inch oblong fruit with a fleshy cup and a black and smooth surface. The juice of the fruit can be utilised to create a colour. The fruit resembles a cashew in that it has two parts: a delicious, edible upper piece and a smooth, black nut on the bottom.

Marking Nuts and Their Common Names

Semecarpus Anacardium is the botanical name for this plant.

Ekanayakam is the Tamil name for this plant.

Gujarati Name: Bhilamu, bhilamo English Name: Indian Marking Nut

Bhela, Bhelwa, Bhilawa, Bhilwa are all Hindi names for the same thing.

Health Benefits

1. It possesses aphrodisiac properties.

The qualities of the Marking Nut plant have been demonstrated to be comparable to those of an aphrodisiac, or a chemical that boosts libido and sexual desire. Because it has been shown to boost sperm count, it is often taken by men as a tonic to improve their fertility.

It can also be used to help with seminal leaking or premature ejaculation. It not only benefits males, but it also benefits women with uterine irritation and unpleasant menstruation.

2. Treats Patients Effectively Leucoderma

Leucoderma is an extremely rare condition that causes white spots & patches on the skin. Its literal translation is "white skin." Certain regions of the body lose their original colour and acquire white patches as a result of this illness. Leucoderma occurs so when human body lacks melanin, a pigment that gives the skin its colour.

Leucoderma, unlike other illnesses, is rarely unpleasant, infectious, or hazardous. However, there are occasional occasions when skin patches become red and cause extreme itching. In such cases, Marking Nut is said to be the finest medicine or therapy.

It provides a method for relieving the itching produced by red patches. To relieve the itch, medical doctors advised consuming only one teaspoon twice a day.

3. Diabetic Patients Will Benefit

Diabetes is a condition in which your blood sugar level is abnormally high. It is one of the most frequent disorders among elderly people all over the world. To operate, the human body need glucose and insulin. Glucose is derived from the foods you eat, and insulin aids glucose delivery to your cells.

Diabetes is a condition in which your body is unable to produce insulin and perform its functions. Marking Nut has been proven to assist manage blood glucose levels in the blood by lowering blood glucose levels.

 

4. It suppresses the growth of cancer cells.

One of the most fatal illnesses is cancer. Marking Nut has been shown in studies to have a substantial impact on a patient's health by interacting with human breast cancer cells, making it a possible chemotherapeutic agent.

Another study found that Marking Nut assisted in the removal of leukemic cells from internal organs and even leukemic animals' bone marrow. Despite the fact that many of the studies mentioned have showed great promise in the field of medicine, further research will be needed to determine the plant's limits.

 

5. Beneficial to Digestive Health

One of the numerous applications and advantages of the Marking Nut is that it stimulates the liver. The plant is recognised to help with a variety of health conditions, particularly those involving the digestive system. It can be used as a purgative, digestive aid, and to treat gastrointestinal problems.

It can also be used to treat appetite loss and other digestive-related issues like constipation, diarrhoea, abdominal distension, and a variety of other issues. The Marking Nut can be used to increase blood circulation, lower blood pressure, and prevent blood from accumulating in the rectal region.

6. Helps to relieve urinary incontinence

The involuntary discharge or leaking of urine inside the human body is known as urinary incontinence. Sources of stress including such coughing, pregnancy, obesity, & old age can cause a person to lose control of their bladder and pelvic floor.

Marking Nut is beneficial not only to the digestive system, and also to this ailment. Urinary incontinence has been proved to be cured by eating this Marking Nut with milk.

7. Assists in the treatment of atherosclerosis

This condition refers to the development of lipids in the arterial walls, which can cause blood flow to be impeded. Whenever this happens, the plaque may break, resulting in a blood clot that affects a number of arteries throughout your body.

An imbalance of antioxidants & pro-oxidants is a typical cause. Marking Nut is high in antioxidants, which assist maintain the equilibrium and prevent fat formation inside the artery walls. It reduces cholesterol absorption in the gut, preventing cholesterol buildup.

8. It guards against Hair is greying.

The use of Marking Nut is most usually suggested for serious health problems, but it may also assist with small ones like hair greying. The consumption of Marking Nut helps to prevent the development of early grey hair.

Consume one teaspoonful twice a day with milk if you wish to appear young for a long period.

BHARANGI- Blue glory

Bharangi's scientific name is Clerodendrum Serratum, and it is a woody medicinal plant that is employed in the Ayurvedic system for its many therapeutic characteristics. It is also known as "Kasaghni" and is most commonly used to treat respiratory ailments. The decoction made from the leaves contains bronchodilator properties. It is not a dangerous plant, and its blooms and leaves are delicious. This plant's root is bitter, dry, anti-inflammatory, digestive, carminative, stimulant, expectorant, and anti-spasmodic. This plant includes hispidulin, 7-0 glucurodines, scutellarein, uncinatone, and other compounds. Saponins, D-mannitol, oleanic acid, steroidal glycosides, ferulic acid, arabinose, and urosolic acid are all found in its roots. Luteoline, polyphonolics, carbohydrates, phenolics, terpenes, and steroids are abundant in the leaves.

Common names - Bharangi, Phajuka, Blue glory, Vtari, , Kasaghni Beetle killer

Bharangi's Benefits

• Kasaghni is the popular name for this plant, which is used to treat the common cold, cough, TB, rhinitis, Asthma (shwasa roga), chronic respiratory problems, and their underlying symptoms.

• The decoction of leaves has bronchodilator and mucolytic properties and is used to break down phlegm and excess mucus and ease it out of the body.

• In lymphadenopathy, bharangi leaf paste is employed.

• This herb's root is used to cure jaundice and other liver-related issues.

• It helps to balance the vata dosha and is beneficial in rheumatic disorders, gout, and joint discomfort.

• Bharangi contains anti-microbial properties and is used to treat worm infestations.

• It is utilised as an appetiser and to activate the digestive fire.

• Headaches are relieved by applying Bharangi root paste on the forehead.

• This herb's decoction is used to treat cysts, raktagulam, and uterine fibroids.

• A paste made from the leaves is applied to wounds & ulcers to remove excess pus and reduce burning sensations. It also aids in the rapid healing of abscesses.

• It is used to treat stomach tumours.

• This plant contains anti-inflammatory qualities that help to alleviate inflammation.

• It calms the vata & kapha roga.

BANYAN TREE BARK

 

Tree of the Banyan

The eventuality of a banyan tree to live for hundreds of times is its most charming quality. its an evergreen tree that thrives in tropical climates and may reach a height of 21 metres. A banyan tree is important in Hinduism for its sacred significance, but it's also important in Ayurveda because it may be used to treat a variety of distemperatures. The upstanding root, latex, fruits, kids, and leaves of the banyan tree are all utilised.

Banyan Tree Nutritional Value

A banyan tree is loaded with nutrients. B Sitoster, esters, glycosides, leukocyanidin, quercetin, sterols, and friedelin are among the constituents. Bergapten, flavonoid, galactose, inositol, leucopelar, rutin, and tanins are also present. Ketones, polysaccharides, sitosterol, and toglic acid are also abundant.

The Banyan Tree's Health Benefits include:

The treatment of diarrhoea.

Soaking the little blowing leaves in water produces a potent astringent that's effective in treating diarrhoea, gas, dysentery, and GI tract vexation.

Prevents dental decay and periodontitis

Goo complaint, teeth decay, and bleeding epoxies are all averted by biting on the upstanding roots. The upstanding roots may be used as a herbal toothpaste and can also prop in the treatment of foul breath. It also strengthens the teeth. The upstanding roots are antibacterial and tangy, making them salutary against a variety of oral health issues.

Immune system supporter

A healthy life necessitates a robust vulnerable system. Impunity aids in the forestallment and treatment of ails. The dinghy of the banyan tree hasanti-inflammatory parcels.

It's used to treat vaginal infections.

Vaginal infections can do as a result of poor hygiene and the vagina getting wet. The dinghy and leaves of the banyan tree can be used to treat vaginal infections. To produce a teaspoon of greasepaint, crush a sprinkle of dried banyan leaves. Boil this greasepaint inside a litre of water until the liquid has been reduced to half a litre. Allow the infusion to cool before applying it to the tormented region.

Inflammation is avoided.

Inflammation of the joints is linked to arthritis and joint pain. This isn't only uncomfortable, but it also limits diurnal exertion. The tire from banyan leaves hasanti-inflammatory goods, making it useful for ails similar as arthritis.

It helps to keep depression at bay.

Depression is a severe internal illness. The fruits of the banyan tree are allowed to raise serotonin situations in the brain, avoiding depression.

Antibacterial and antifungal parcels

Antibacterial and antifungal conditioning may be plant inside the dinghy of a banyan tree. It's effective against bacterial and fungal infections.

Lowers cholesterol situations.

In our bodies, there are two forms of cholesterol' good'and' bad.'The dinghy of the banyan tree is effective at lowering bad cholesterol while maintaining a high quantum of good cholesterol.

Diabetes

Diabetes is the most current life illness in moment's world. The roots of the tree can be used to make an infusion to treat high blood sugar situations.

BANSLOCHAN/VANSLOCHAN - Tabasheer

Banslochan is manufactured from a bamboo tree type. It is, in fact, a bamboo stem with few leaves that is hard on the exterior and soft on the inside. Banslochan, also known as tabasheer, is a white material made primarily of silica and water, with traces of lime and potash produced from bamboo species. Banslochan is a snob with no sense of taste. However, as soon as it is placed on the tongue, it absorbs water. It has a life span of more than a year and is odourless. Banslochan is unique in that it has a wide range of therapeutic characteristics that are good to everyone from the elderly to youngsters. We spoke with Dr. Sanjay Shastri, an Ayurvedic physician who practises at the Lucknow Ayurveda Clinic, about the different advantages and applications of Banslochan.

Banslochan's characteristics

Banslochan is notable for the presence of silicon dioxide, which would have been advantageous to bones, joints, tendons, and skin. Banslochan consumption results in the entire growth of bodily tissues. It functions as an immuno-modulator, according to Ayurveda, and aids in the improvement of the immune system. It boosts immunity and protects against seasonal infections in this way. It also has certain unique therapeutic characteristics, including calcium.

• Iron-rich food
• Immunity booster with anti-inflammatory properties
• Antacids
• Anti-arthritic
• Banslochan has antibacterial and anti-gout properties.

Strengthens the bones

Banslochan has a high calcium content, which helps to strengthen bones. If you consume it while pregnant, your baby's bones will grow. When given to older children, it strengthens their bones, and when given to adults, it strengthens bones and prevents diseases like joint discomfort, arthritis, and osteoarthritis. Banslochan combined with milk can be consumed in this condition.

It helps to relieve bloating in the stomach.

Abdominal swelling can be caused by a variety of factors. Peptic ulcer, ulcerative colitis, and Crohn's disease, to name a few. As a result of all of this, the stomach lining begins to deteriorate, resulting in stomach swelling. You can benefit from eating Banslochan of liquorice in such a condition.

It heals mouth ulcers.

Banslochan combined with honey should be consumed by people who have a problem with blisters in their mouth every few days. Mouth ulcers are really caused by an increase in stomach heat. Additionally, persons with more bile have a greater trouble with this. As a result, Banslochan decreases stomach heat, while honey's antibacterial properties minimise mouth infections and aid in the healing of mouth ulcers.

Removes toxins from the body

Banslochan cleanses the body and aids in the proper functioning of all body organs. It aids in the removal of toxins from the body and the cleansing of the intestines. Aside from that, Banslochan aids in the speeding up of the metabolism, which aids in the proper functioning of food and drink.

Promotes hair growth

Stimulates Banslochan hair growth and strengthens the hair. The natural silica concentration in it causes this effect.

It happens for a reason. It contains silica, which reduces hair thinning and hair loss. By taking it on a daily basis, the blood circulation inside the scalp is maintained, the hair roots are strengthened, and the hair grows quicker.

Eliminates the issue of acidity

Acidity is caused by the stomach producing too much acid. In this scenario, genealogy can be really beneficial. Morning. Banslochan taken on an empty stomach might help to lower acidity. Constipation sufferers are also included.

Eliminates the habit of youngsters eating clay.

Some youngsters have a propensity of eating dirt and refuse to leave it alone. In this case, Banslochan can assist you in breaking the habit. In this case, ground Banslochan, mix it with honey, and create tablets out of it to give to the kids. This will cure the children's calcium deficit, as well as their habit of eating earth.

It's Good for Women

Banslochan is particularly good to females. It aids in the reduction of period camps while also preventing a loss of blood in the body. Banslochan is also useful for ladies who are iron deficient. These aid in the reduction of anaemic symptoms.

It brightens the face's complexion.

Banslochan assists you to get fairer by brightening your face's complexion. In fact, it is reported that mothers who use Banslochan during pregnancy have fair offspring. Aside from that, Banslochan helps to cleanse the blood, which clears the skin and eliminates nail acne.

You should see your Ayurvedic doctor before taking Banslochan. For example, depending on the baby's weight, you may give them 10 milligrammes. 125 to 500 mg twice a day for children, 250 to 500 mg twice a day for adults, and 125 to 250 mg twice a day for pregnant women. If you're on a regular medication, though, you should only take it after consulting with your doctor.

BAY KHUMBA

Bay Khumba is a Lecythidaceae tree that is endemic to the Indian Subcontinent, Afghanistan, and Indochina. In Hindi, it's known as Kumbhi, while in English, it's known as Slow Match Tree. Ay Khumba is just a deciduous tree that may reach a height of 15m-45ft. In the winter, its leaves become crimson. The flowers are yellow or white, and the fruit are huge green berries. The tree may be found in woods and grasslands all throughout India.

 

Benefits: 

• It aids in the prevention and treatment of the following:
• It contains an antidote for snake bites (fruit and bark).
• It relieves bodily aches, fevers, colds, coughs, and leucoderma.
• Ulcers, healing wounds, abscesses, and dysentery are all treated using plant components.

OTHER NAMES

Bay Khumba, Kumbhi , Wild guava, Ceylon oak, Patana oak, , Baikhumba, Baikumba Slow Match Tree, Vakumba, Kumbi, Daddala, Daddippe, Peelu, Peeru, Aalam, Kumbhi, Aimaa, Araya, kamba, Vakamba, Kumbhi tree, Buda burija, Careya Arborea, Govadi, Vakumba

 

Keep it in a cold, dry location to preserve its natural flavour and freshness.

Do not expose to direct sunlight and do not refrigerate.

After opening the packaging, place the contents in an airtight container.

BAIBIDANG/VIDANGA- Embilia Ribes

This plant is known as fake pepper seeds & white flowered embelia in Ayurveda. This versatile plant is used to treat a range of ailments, although it is most commonly used to treat worm infestations. According to Achraya sushrut, its fruit is anti-helminthic and a tonic to strengthen. It, together with mulethi roots, supplies energy to the body. Vidanga is utilised to remove excessive vata dosha from the gut. It is utilised to activate rasdhatva agni, which accelerates body metabolism and aids in the removal of excess fat from the body. Vidanga is an Ayurvedic plant that is used as an instrument of power and tonic. Vidanga's dry seeds mimic pepper seeds, hence the plant is sometimes known as fake black pepper. Vidanga seeds is best used after a year of storage.

This plant was characterised by Rajnighantu as having light qualities, a pungent flavour, and a hot potency. It is utilised to bring vata and kapha into equilibrium. Vidanga has been shown to significantly improve anorexia & digestive fire.

Embelia ribes Verse from Antiquity

Embelia is also known as vidanga, krimighna, jantunashan, tandul,vail, amogha, and chitartandul. This penetrating plant has a strong flavour and a scorching intensity. It is a dry herb that is used to increase digestive fire. It is also extremely light to digest. The plant is used to treat stomach discomfort, bloating, ascites, worm infestation, and to balance the kapha and vata doshas.

 

Embelia ribes's Practical Uses

• Vidanga is an excellent plant for worm infestations such as roundworms, threadworms, and tapeworms. It is used to destroy all bacteria, viruses, and fungi. This plant is also particularly useful for infants who have worm infestations.

• This herb is a revitalising plant that promotes excellent health and vitality in the body.

• It also serves as a blood cleanser, removing excess toxins from the human plasma & lymphatic system.

• Vidanga powder is being used to treat piles and other anorectal problems. It is also useful in the treatment of obesity and benign malignancies.

• This herb is useful to the neurological system of humans. It is used to treat a variety of nervous system illnesses such as epilepsy and paralysis.

• It's also good for a variety of dental problems.

• Vidanga is a fine powder that is used to treat nasal irritation.

• Vidanga is used to treat nausea, vomiting, flatulence, and stomach discomfort by increasing digestive fire. This plant is used to relieve constipation by its laxative properties.

• Because of its antifungal & antibacterial qualities, this plant can be used to treat a wide range of skin conditions. To treat skin tone, pigmentation, eczema, and other skin diseases, fresh leaves and leaves paste are utilised.

• Fever & underlying symptoms such as widespread weakness and exhaustion are treated with the plant.

• Vidanga is also utilised to lose weight as a fat burner. It eliminates all fat toxins in the blood and lymphatic system.

• Snake bite toxicity is treated with it.

• Vidanga is often used to treat persistent cough and is particularly beneficial to TB patients.

• The astringent leaves of this herb are being used to heal sore throats and mouth ulcers.

• Because it efficiently heals diabetes, this plant operates on the medha dhatu.

• It is utilised to balance the doshas of vata and kapha.

• Part Used :- Fruits, Roots

• Dosage :- Powder - 3-5gm Decoction - 3-15ml

BAEL- BILWA Fruit

With the approach of the summer season comes an increase in the danger of various diseases such as diarrhoea, heatstroke, dysentery, and so on. Consumption of Bael fruit during this season is particularly useful in alleviating all of these symptoms. Bael is a plant that is mostly found in India. People often consume more Bael in the form of juice or syrup.

The arrival of summer brings a rise in the risk of numerous ailments such as diarrhoea, heatstroke, dysentery, and so on. During this season, eating Bael fruit is especially beneficial in reducing all of these symptoms. Bael is a plant found mostly in India. People frequently take Bael in the form of juice or syrup.

Bael contains the following nutrients:

Ox fruit is high in vitamins and minerals. The tannins and pectin found in bael are particularly useful in the treatment of diarrhoea and dysentery. Aside from that, vitamin C, calcium, fibre, protein, and iron are abundant in Bael fruit. Regular eating of bael provides important nutrients to the body while also increasing immunity.

Bael's medicinal characteristics include:

Chal Bael Trait) is quite useful in treating gastrointestinal disorders. Its ingestion preserves the digestive system in good working order, providing relief from issues such as indigestion and kava. The qualities of taurine (Bael benents in Hindi) are widely highlighted in Ayurveda, and it is also believed that it is good in ailments such as diabetes, diarrhoea, and dysentery. The seeds, like the bael seeds, are extremely useful.

How to Consume Bael Fruit:

Bael can be eaten in a variety of ways. Usually, bael juice or syrup is utilised, but you may also break this fruit and consume it directly. Its outer section is quite hard; break it and consume the seeds from the interior lysed pulp, or soak it overnight and eat it the next morning. Many people dry its pulp and consume it as a powder known as Belgiri Churna. Aside from that, the juice of bael leaves is quite useful and is used to treat a variety of ailments. You may cook and eat Bel murabba at home. It has a pleasant flavour and is very healthy.

Bael's Advantages:

Bael has several advantages, one of which is improved digestion. In today's frantic world, most individuals suffer from stomach troubles, and because the digestive system isn't operating properly, many additional disorders develop later. In such a case, Bael (Bael in Hindi) heals the sacred and relieves all other issues while also supplying important minerals and vitamins to the body.

Dysentery and diarrhoea:

The consumption of bael is thought to be particularly effective in the treatment of diarrhoea and dysentery. Frequently, issues such as loose motion and diarrhoea occur as a result of incorrect food digestion. In such cases, ingesting bael provides immediate relief, and the diarrhoea is resolved within 2-3 days. If you are suffering from severe diarrhoea, you should visit a doctor in addition to taking bael.

Consumption method: Mix half a tablespoon of Belgiri powder with water and drink it twice a day.

Problem with frequent urination:

Many individuals nowadays suffer from the problem of frequent faeces, and they always feel as if their stomach is not thoroughly cleaned. Ajeerna is the term given to this ailment in Ayurveda. Bael consumption is quite useful for such persons. Belly (bael in Hindi) cleanses the stomach thoroughly and alleviates the problem of frequent faeces. Bael possesses laxative properties, which help to keep the intestines clean. The stomach's health is maintained by eating Bael fruit or drinking its syrup on a regular basis.

Method of consumption: Make a juice by combining two spoons of bael pulp in half a glass of water and drink it twice a day.

Assist in the cleansing of the blood:

Such qualities may be found in bael juice, which aids in blood purification. Its frequent ingestion cleanses the blood and protects numerous ailments caused by blood infection.

Method of consumption: Remove the pulp from fresh bael and soak it in water overnight before mashing it in the morning. Consume it

Heat resistance:

During the summer, heat stroke is a prevalent condition. Anyone, from youngsters to the elderly, may become stranded in the summer heat. As a result, thorough information regarding preventative techniques should be available. Bael syrup promotes cooling to the body and protects it from thou. Its ingestion also boosts the body's immunity. Drink a glass of bael syrup before going out in the sun and swallow it: Make a juice with two spoons of Kegel in Lodhilas water (bat vice) and drink it one to two times a day.

Kidney health benefits:

Bael consumption is also helpful to the kidneys and improves renal function. of an investigation According to accounts, the roots and leaves of the bael have diuretic characteristics that cause an increase in urine output. It is extremely useful in alleviating the problem of water retention.

Method of consumption: Mix half a teaspoon powdered bael leaves with water.

Beneficial to the liver:

Bael leaves have been shown to help maintain the liver healthy. Liver problems frequently emerge only when poisons or toxic toxins build up in the body or when there is an infection. According to studies, Bael possesses anti-fungal, anti-bacterial, and anti-microbial qualities, as well as beta-carotene, which helps protect the liver from infection and harm.

Take the Taj Bel pulp and soak it in water overnight before mashing it and eating it in the morning.

BACH/VACHA-Sweet Flag

 

Bach/Vacha is a medicinal herb with the scientific name Acorus calamus. It is more potent than other herbs that can help with a variety of health issues. The roots of Vach contain several therapeutic characteristics that aid in the treatment of mental illnesses. Aside from that, Vacha is used to treat epilepsy. Many individuals are unaware that Vach is good for their health. In today's article, we'll go through the advantages of Vach in depth.

 

Vacha's Nutritional Value (Sweet Flag)

The plant has a lot of nutrients, and certain compounds are kept in it. Sequesterpenes norwesterpine Kelamukhin A.A. Beta are found in its roots. Esarone, Beta-Gurjunin, Z-Saron, Aristoline, E-Saron, Beta-Docosterol, and other compounds can be found.

 

Vacha's Benefits

When an ayurvedic remedy is utilised to treat a health concern. Let us go through the advantages of Vacha in further detail.

Mental health benefits:

 Many individuals seek for home cures for mental health issues. Vacha is a very potent plant that can aid with mental health issues. People who have been suffering from mental difficulties for a long time, on the other hand, should see a doctor first.

 

The Skin Benefits of Vacha:

Vacha paste can be beneficial for skin problems. It has certain qualities that aid in the prevention of infection and the protection of the skin. If you have sensitive skin, however, try it first by applying a fold; if there is no response, then apply it to the lacquer.

 

Vach's Advantages in Increasing Appetite:

Many people suffer from a lack of appetite, which prevents the body from developing. Many different forms of health problems might arise as a result of the body's lack of growth. Bacha is regarded as one of the most effective home treatments for increasing appetite. To use, make a powder by combining this plant with other herbs. It is suitable for consumption after meals in the morning and evening. It aids in the relief of indigestion and stomach discomfort.

 

Helpful in the treatment of colds

A person suffers from fever and colds as a result of a weakened immune system. In this scenario, using escape is advantageous. It boosts immunity while also reducing the common cold and fever. If there is a phlegm problem throughout the century, Bacha aids in the expulsion of phlegm. Vacha powder and hot water should be used for this.

 

Helpful for wounds

Vach is an Ayurvedic medicine used to prevent skin infections. Aside from that, this plant is useful in the treatment of Chawi. Vacha is used with other herbs such as mariga, mustard seed, hog, and atifara.

BABOOL GUM

 

Babool (Acacia arabica), often known as the Indian gums Arabic tree or Babul, is a well-known Ayurvedic plant. This medicinal plant may be found across India's arid and sandy regions. Babool is a little tree with tiny spikes covering its branches. Babool is regarded as the "Healing Tree" because all parts of the plant are employed in Ayurveda for various therapeutic purposes. Read on to learn more about the health advantages of babool.

As previously stated, all components of this plant are employed in Ayurveda. The therapeutic properties of the stem bark, fruits, gum, leaves, flower, and seeds are outstanding. This herb balances all three doshas (Vata, Kapha, and Pita), however it is most commonly used to balance Kapha. This plant's bark has cooling, aphrodisiac, emetic, nutritional, and constipating properties. Babool gum contains antipyretic and tonic effects. It's utilised to help the liver.

HEALTH BENEFITS

1. Babool to improve dental health

Babool is regarded as one of the most effective Ayurvedic medicines for preserving oral health. Regular use of Babool aids in the strengthening of gums and teeth, as well as the reduction of plaque production and gingival irritation.

 

2. Babool for wound healing.

The chemical components found in Babool's leaves and bark aid in wound healing. It has the capacity to control wound bleeding and infection. The use of Babool powder to wounds and cuts hastens the healing process.

 

3. Babool to treat diarrhoea

The decoction made from the plant's leaves has a cooling effect & balances all of the doshas in the body. It has the ability to halt and regulate any bodily problems. As a result, it is an excellent therapy for diarrhoea.

 

4. The Advantages of Babool for Diabetics

Babool does have a bitter taste that aids in the regulation and management of blood sugar levels. It is also high in dietary fibre, which aids with blood sugar regulation. Including Babool into our regular diet helps to keep our blood sugar levels in check.

 

5. Babool improves sexual health

Babool fruit pods have aphrodisiac effects. It is frequently used in Ayurvedic medicine to boost libido in both men and women. It is also quite efficient in treating male disorders such as premature ejaculation.

Although Babool has several health advantages, the outstanding medical benefits in Babool are less well-known. So it's time to honour this underappreciated Ayurvedic herb and harness its maximum potential again for betterment of your lives.