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Showing posts with label bel murabba. Show all posts
Showing posts with label bel murabba. Show all posts

BAEL- BILWA Fruit

With the approach of the summer season comes an increase in the danger of various diseases such as diarrhoea, heatstroke, dysentery, and so on. Consumption of Bael fruit during this season is particularly useful in alleviating all of these symptoms. Bael is a plant that is mostly found in India. People often consume more Bael in the form of juice or syrup.

The arrival of summer brings a rise in the risk of numerous ailments such as diarrhoea, heatstroke, dysentery, and so on. During this season, eating Bael fruit is especially beneficial in reducing all of these symptoms. Bael is a plant found mostly in India. People frequently take Bael in the form of juice or syrup.


Bael contains the following nutrients:

Ox fruit is high in vitamins and minerals. The tannins and pectin found in bael are particularly useful in the treatment of diarrhoea and dysentery. Aside from that, vitamin C, calcium, fibre, protein, and iron are abundant in Bael fruit. Regular eating of bael provides important nutrients to the body while also increasing immunity.


Bael's medicinal characteristics include:

Chal Bael Trait) is quite useful in treating gastrointestinal disorders. Its ingestion preserves the digestive system in good working order, providing relief from issues such as indigestion and kava. The qualities of taurine (Bael benents in Hindi) are widely highlighted in Ayurveda, and it is also believed that it is good in ailments such as diabetes, diarrhoea, and dysentery. The seeds, like the bael seeds, are extremely useful.


How to Consume Bael Fruit:

Bael can be eaten in a variety of ways. Usually, bael juice or syrup is utilised, but you may also break this fruit and consume it directly. Its outer section is quite hard; break it and consume the seeds from the interior lysed pulp, or soak it overnight and eat it the next morning. Many people dry its pulp and consume it as a powder known as Belgiri Churna. Aside from that, the juice of bael leaves is quite useful and is used to treat a variety of ailments. You may cook and eat Bel murabba at home. It has a pleasant flavour and is very healthy.


Bael's Advantages:


Bael has several advantages, one of which is improved digestion. In today's frantic world, most individuals suffer from stomach troubles, and because the digestive system isn't operating properly, many additional disorders develop later. In such a case, Bael (Bael in Hindi) heals the sacred and relieves all other issues while also supplying important minerals and vitamins to the body.


Dysentery and diarrhoea:

The consumption of bael is thought to be particularly effective in the treatment of diarrhoea and dysentery. Frequently, issues such as loose motion and diarrhoea occur as a result of incorrect food digestion. In such cases, ingesting bael provides immediate relief, and the diarrhoea is resolved within 2-3 days. If you are suffering from severe diarrhoea, you should visit a doctor in addition to taking bael.

Consumption method: Mix half a tablespoon of Belgiri powder with water and drink it twice a day.


Problem with frequent urination:

Many individuals nowadays suffer from the problem of frequent faeces, and they always feel as if their stomach is not thoroughly cleaned. Ajeerna is the term given to this ailment in Ayurveda. Bael consumption is quite useful for such persons. Belly (bael in Hindi) cleanses the stomach thoroughly and alleviates the problem of frequent faeces. Bael possesses laxative properties, which help to keep the intestines clean. The stomach's health is maintained by eating Bael fruit or drinking its syrup on a regular basis.

Method of consumption: Make a juice by combining two spoons of bael pulp in half a glass of water and drink it twice a day.


Assist in the cleansing of the blood:

Such qualities may be found in bael juice, which aids in blood purification. Its frequent ingestion cleanses the blood and protects numerous ailments caused by blood infection.

Method of consumption: Remove the pulp from fresh bael and soak it in water overnight before mashing it in the morning. Consume it


Heat resistance:

During the summer, heat stroke is a prevalent condition. Anyone, from youngsters to the elderly, may become stranded in the summer heat. As a result, thorough information regarding preventative techniques should be available. Bael syrup promotes cooling to the body and protects it from thou. Its ingestion also boosts the body's immunity. Drink a glass of bael syrup before going out in the sun and swallow it: Make a juice with two spoons of Kegel in Lodhilas water (bat vice) and drink it one to two times a day.


Kidney health benefits:

Bael consumption is also helpful to the kidneys and improves renal function. of an investigation According to accounts, the roots and leaves of the bael have diuretic characteristics that cause an increase in urine output. It is extremely useful in alleviating the problem of water retention.

Method of consumption: Mix half a teaspoon powdered bael leaves with water.


Beneficial to the liver:

Bael leaves have been shown to help maintain the liver healthy. Liver problems frequently emerge only when poisons or toxic toxins build up in the body or when there is an infection. According to studies, Bael possesses anti-fungal, anti-bacterial, and anti-microbial qualities, as well as beta-carotene, which helps protect the liver from infection and harm.


Take the Taj Bel pulp and soak it in water overnight before mashing it and eating it in the morning.